47.2% ALC/VOL

LIMITED PRODUCTION

DISTILLED AND BOTTLED IN KENTUCKY

Mature in age and truly exceptional in quality, Michter’s 10 Year Single Barrel Kentucky Straight Bourbon has earned its place as an enduring favorite of the most discerning whiskey connoisseurs. The “Best American Whiskey” according to Food & Wine magazine, our 10 Year Single Barrel Bourbon represents the culmination of over a decade of patient aging
in specially chosen, new charred American white oak barrels.s being named “Whisky Of The Year” for 2019 by The Whisky Exchange, Michter’s US*1 Sour Mash Whiskey became the first whiskey made in the United States to ever achieve this honor.

PRODUCTION:
Single barrel. Limited quantities.

STATE OF DISTILLATION:
Kentucky

BOTTLING STRENGTH:
94.4 proof (47.2% ABV)

COOPERAGE:
Fire-charred, new American white oak barrels

TASTING NOTES:
Big and bold dark toffee and caramel, charred oak, maple syrup, vanilla