Santa Marina is vinted at a privately held winery owned by the Pizzolo’s. The Pizzolo family has been involved in Italian agriculture since 1975 when Giovanni Alberto Pizzolo decided to invest the money he’d saved while working as a farmer to buy his first piece of land. He started out growing crops in Zimella, a little village in the countryside between the towns of Verona and Vicenza. After his death, Giovanni’s business was passed on to his four sons: Giuliano, Augusto, Floriano, and Giorgio. A few years later, in 1986, the Pizzolo family acquired a winery located in Calmasino di Bardolino and started Enoitalia. Thus began a new exciting adventure for the Pizzolo family. Enoitalia has since become one of the most respected cellars in Italy, revered for its quality, and its ability to play the role of a creative protagonist in the international panorama of wine.

Tasting Notes
Appearance: Delicate gold with hints of straw
Bouquet: The lovely nose showcases nuances of delicate pear, citrus and notes of almond blossom.
Palate: This delicious wine is light to medium bodied with a soft palate, followed by a crisp dry finish.

Tasting Notes
Appearance: Warm pink with an elegant and persistent perlage.
Bouquet: Summer berries brightly mingle with softer, more subtle floral notes.
Palate: Refreshingly crisp, light and summery. Extra dry.

Tasting Notes
Appearance: Dark ruby
Bouquet: Classic notes of cassis and black tea suffuse this wine. Luscious notes of cedar and vanilla complement its elegant but bold tannin structure.
Palate: Medium to full bodied with a pleasant lingering finish.

Tasting Notes
Appearance: Deep ruby
Bouquet: This wine has a lovely herbaceous nose with hints of fruit.
Palate: Luxurious body with currant and cherry highlights well-balanced with delicate tannins.